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Carbs in Sophie's Gluten Free 100% Plant Based Lightly Seasoned Scallops
Sophie's Gluten Free 100% Plant Based Lightly Seasoned Scallops (1 serving) contains 7.1g total carbs, 7.1g net carbs, 0.6g fat, 0.1g protein, and 34 calories.
Net Carbs
7.1 g
Fiber
0 g
Total Carbs
7.1 g
Protein
0.1 g
Fats
0.6 g
34 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 63g
Nutrient
Value
Calories
34.2 kCal
Total Carbs
7.1 g
Net Carbs
7.1 g
Fiber
-
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
0.1 g
Fat
0.6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.4 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
72 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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