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Plant Kitchen Festive Parsnip & Mulled Red Onion Roast

Carbs in Marks & Spancer Plant Kitchen Festive Parsnip & Mulled Red Onion Roast

Marks & Spancer Plant Kitchen Festive Parsnip & Mulled Red Onion Roast (0.5 pack) contains 41.4g total carbs, 35g net carbs, 17g fat, 7g protein, and 332 calories.

  • Net Carbs

    35 g

  • Fiber

    6.4 g

  • Total Carbs

    41.4 g

  • Protein

    7 g

  • Fats

    17 g

332 cals

Nutritional Facts

  • Serving Size: 0.5 pack
  • Serving Weight: 200g

Nutrient

Value

  • Calories

    332.2 kCal

  • Total Carbs

    41.4 g

    • Net Carbs

      35 g

    • Fiber

      6.4 g

    • Starch

      -

    • Sugar

      6.8 g

    • Sugar Alcohols

      -

  • Protein

    7 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    540 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg