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Thin Cut Beef Steak

Carbs in The Butcher's Selection Thin Cut Beef Steak

The Butcher's Selection Thin Cut Beef Steak (1 serving) contains 0.5g total carbs, 0g net carbs, 7.4g fat, 30.5g protein, and 190 calories.

Net Carbs

0 g
Fiber

0.5 g
Total Carbs

0.5 g
Protein

30.5 g
Fats

7.4 g

190 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

190.3 kCal
Total Carbs

0.5 g
- Net Carbs
  
  0 g
- Fiber
  
  0.5 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

30.5 g
Fat

7.4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.6 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg