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Mandarin Orange Segments In Light Syrup

Carbs in Pacific Mandarin Orange Segments In Light Syrup

Pacific Mandarin Orange Segments In Light Syrup (0.67 cup) contains 23g total carbs, 22g net carbs, 0g fat, 1g protein, and 100 calories.

  • Net Carbs

    22 g

  • Fiber

    1 g

  • Total Carbs

    23 g

  • Protein

    1 g

  • Fats

    0 g

100 cals

Nutritional Facts

  • Serving Size: 0.67 cup
  • Serving Weight: 156g

Nutrient

Value

  • Calories

    100 kCal

  • Total Carbs

    23 g

    • Net Carbs

      22 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      20 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    0.4 mg

  • Sodium

    10 mg

  • Vitamin A

    90 mcg

  • Vitamin C

    18 mg

  • Vitamin D

    0 mcg