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British Roast Chicken Leg Quarter

Carbs in Waitrose British Roast Chicken Leg Quarter

Waitrose British Roast Chicken Leg Quarter (1 serving) contains 1.3g total carbs, 0.6g net carbs, 11g fat, 22g protein, and 188 calories.

  • Net Carbs

    0.6 g

  • Fiber

    0.7 g

  • Total Carbs

    1.3 g

  • Protein

    22 g

  • Fats

    11 g

188 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    188.1 kCal

  • Total Carbs

    1.3 g

    • Net Carbs

      0.6 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      0.6 g

    • Sugar Alcohols

      -

  • Protein

    22 g

  • Fat

    11 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.8 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    250 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg