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Organic Low Sodium Vegetable Broth

Carbs in Pacific Natural Foods Organic Low Sodium Vegetable Broth

Pacific Natural Foods Organic Low Sodium Vegetable Broth (8 fl oz) contains 4g total carbs, 3g net carbs, 0g fat, 1g protein, and 20 calories.

  • Net Carbs

    3 g

  • Fiber

    1 g

  • Total Carbs

    4 g

  • Protein

    1 g

  • Fats

    0 g

20 cals

Nutritional Facts

  • Serving Size: 8 fl oz
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    20 kCal

  • Total Carbs

    4 g

    • Net Carbs

      3 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    1 g

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Potassium

    115 mg

  • Sodium

    140 mg

  • Vitamin A

    375 mcg

  • Vitamin D

    0 mcg