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Carbs in Iceland Boneless Basted Turkey Breast Joint
Iceland Boneless Basted Turkey Breast Joint (1 serving) contains 0.7g total carbs, 0.2g net carbs, 5.4g fat, 24g protein, and 147 calories.
Net Carbs
0.2 g
Fiber
0.5 g
Total Carbs
0.7 g
Protein
24 g
Fats
5.4 g
147 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
146.8 kCal
Total Carbs
0.7 g
Net Carbs
0.2 g
Fiber
0.5 g
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
24 g
Fat
5.4 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.8 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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