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Carbs in Julie's Organic Sea Salt Caramel Ice Cream
Julie's Organic Sea Salt Caramel Ice Cream (0.5 cup) contains 23g total carbs, 23g net carbs, 13g fat, 2g protein, and 220 calories.
Net Carbs
23 g
Fiber
0 g
Total Carbs
23 g
Protein
2 g
Fats
13 g
220 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 86g
Nutrient
Value
Calories
220 kCal
Total Carbs
23 g
Net Carbs
23 g
Fiber
-
Starch
-
Sugar
21 g
Sugar Alcohols
-
Protein
2 g
Fat
13 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
60 mg
Glycemic Load
-
Supplemental
Value
Calcium
70 mg
Potassium
86 mg
Sodium
160 mg
Vitamin A
0 mcg
Vitamin D
1 mcg
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