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Carbs in Sainsbury's Scottish Salmon Ginger & Chilli Fishcakes
Sainsbury's Scottish Salmon Ginger & Chilli Fishcakes (1 fishcake) contains 24.3g total carbs, 22g net carbs, 17g fat, 19g protein, and 322 calories.
Net Carbs
22 g
Fiber
2.3 g
Total Carbs
24.3 g
Protein
19 g
Fats
17 g
322 cals
Nutritional Facts
- Serving Size: 1 fishcake
- Serving Weight: 0g
Nutrient
Value
Calories
322 kCal
Total Carbs
24.3 g
Net Carbs
22 g
Fiber
2.3 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
19 g
Fat
17 g
Monounsat. Fat
7.8 g
Polyunsat. Fat
5.7 g
Saturated Fat
2.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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