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Carbs in Beef Steak Soft Rye Bread
Beef Steak Soft Rye Bread (2 slice) contains 28g total carbs, 26g net carbs, 2g fat, 5g protein, and 150 calories.
Net Carbs
26 g
Fiber
2 g
Total Carbs
28 g
Protein
5 g
Fats
2 g
150 cals
Nutritional Facts
- Serving Size: 2 slice
- Serving Weight: 50g
Nutrient
Value
Calories
150 kCal
Total Carbs
28 g
Net Carbs
26 g
Fiber
2 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
5 g
Fat
2 g
Monounsat. Fat
-
Polyunsat. Fat
1 g
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
60 mg
Iron
1.4 mg
Potassium
50 mg
Sodium
350 mg
Folate
80 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.8 mg
Vitamin D
0 mcg
