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Carbs in Bologna Turkey
Bologna Turkey (1 serving) contains 1.3g total carbs, 1.2g net carbs, 4.5g fat, 3.2g protein, and 59 calories.
Net Carbs
1.2 g
Fiber
0.1 g
Total Carbs
1.3 g
Protein
3.2 g
Fats
4.5 g
59 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 28g
Nutrient
Value
Calories
58.5 kCal
Total Carbs
1.3 g
Net Carbs
1.2 g
Fiber
0.1 g
Starch
-
Sugar
0.8 g
Sugar Alcohols
-
Protein
3.2 g
Fat
4.5 g
Monounsat. Fat
1.9 g
Polyunsat. Fat
1.1 g
Saturated Fat
1.2 g
Cholesterol
21 mg
Glycemic Load
-
Supplemental
Value
Calcium
34.4 mg
Iron
0.8 mg
Magnesium
4.5 mg
Phosphorus
31.9 mg
Potassium
37.8 mg
Sodium
299.9 mg
Zinc
0.4 mg
Copper
0 mg
Selenium
4.3 mcg
Folate
2.5 mcg
Vitamin A
2.7 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B6
0.1 mg
Vitamin B12
0.1 mcg
Vitamin C
3.7 mg
Vitamin D
0.2 mcg
Vitamin K
0.1 mcg
Vitamin E
0.1 mg
