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Carbs in Brann Butchery Gluten Free Lamb And Rosemary Gourmet Sausages
Brann Butchery Gluten Free Lamb And Rosemary Gourmet Sausages (1 sausage) contains 3.3g total carbs, 3.3g net carbs, 23g fat, 12g protein, and 264 calories.
Net Carbs
3.3 g
Fiber
0 g
Total Carbs
3.3 g
Protein
12 g
Fats
23 g
264 cals
Nutritional Facts
- Serving Size: 1 sausage
- Serving Weight: 83g
Nutrient
Value
Calories
264 kCal
Total Carbs
3.3 g
Net Carbs
3.3 g
Fiber
-
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
12 g
Fat
23 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
9.9 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
671 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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