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Mild Beef Chilli Bake With Texas Potato Wedges

Carbs in Cook Mild Beef Chilli Bake With Texas Potato Wedges

Cook Mild Beef Chilli Bake With Texas Potato Wedges (1 portion) contains 47.7g total carbs, 41g net carbs, 17g fat, 21g protein, and 402 calories.

  • Net Carbs

    41 g

  • Fiber

    6.7 g

  • Total Carbs

    47.7 g

  • Protein

    21 g

  • Fats

    17 g

402 cals

Nutritional Facts

  • Serving Size: 1 portion
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    402.3 kCal

  • Total Carbs

    47.7 g

    • Net Carbs

      41 g

    • Fiber

      6.7 g

    • Starch

      -

    • Sugar

      7.4 g

    • Sugar Alcohols

      -

  • Protein

    21 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    602 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg