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Sundried Tomato Baked Tofu Dumpling

Carbs in Macro Vegetarian Sundried Tomato Baked Tofu Dumpling

Macro Vegetarian Sundried Tomato Baked Tofu Dumpling (1 serving) contains 60g total carbs, 56g net carbs, 7g fat, 14g protein, and 360 calories.

Net Carbs

56 g
Fiber

4 g
Total Carbs

60 g
Protein

14 g
Fats

7 g

360 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 198g

Nutrient

Value

Calories

360 kCal
Total Carbs

60 g
- Net Carbs
  
  56 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

250 mg
Iron

1.8 mg
Sodium

220 mg
Vitamin A

675 mcg
Vitamin C

24 mg
Vitamin D

0 mcg