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Crab Cakes Luncheon Specialty

Carbs in Palm Restaurant Crab Cakes Luncheon Specialty

Palm Restaurant Crab Cakes Luncheon Specialty (1 serving) contains 16g total carbs, 15g net carbs, 21g fat, 36g protein, and 410 calories.

  • Net Carbs

    15 g

  • Fiber

    1 g

  • Total Carbs

    16 g

  • Protein

    36 g

  • Fats

    21 g

410 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    410 kCal

  • Total Carbs

    16 g

    • Net Carbs

      15 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    36 g

  • Fat

    21 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4 g

    • Cholesterol

      145 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1190 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg