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Vegetable Tofu Curry

Carbs in Kitchenhand Eatwell Vegetable Tofu Curry

Kitchenhand Eatwell Vegetable Tofu Curry (1 serving) contains 6.7g total carbs, 6.7g net carbs, 1.9g fat, 3.9g protein, and 73 calories.

  • Net Carbs

    6.7 g

  • Fiber

    0 g

  • Total Carbs

    6.7 g

  • Protein

    3.9 g

  • Fats

    1.9 g

73 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 175g

Nutrient

Value

  • Calories

    72.7 kCal

  • Total Carbs

    6.7 g

    • Net Carbs

      6.7 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    3.9 g

  • Fat

    1.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    224 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg