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Carbs in Naturegg Break-free Real Egg White & Whole Egg
Naturegg Break-free Real Egg White & Whole Egg (0.25 cup) contains 3g total carbs, 3g net carbs, 1g fat, 6g protein, and 40 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
6 g
Fats
1 g
40 cals
Nutritional Facts
- Serving Size: 0.25 cup
- Serving Weight: 63g
Nutrient
Value
Calories
40 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
6 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
0.3 g
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Potassium
90 mg
Sodium
100 mg
Vitamin A
90 mcg
Vit B2 (Riboflavin)
0.3 mg
Vitamin D
0 mcg
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