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Gluten Free Breakfast Biscuit Breaks Oats & Berries

Carbs in Nairn's Gluten Free Breakfast Biscuit Breaks Oats & Berries

Nairn's Gluten Free Breakfast Biscuit Breaks Oats & Berries (1 serving) contains 65.4g total carbs, 57g net carbs, 19g fat, 9.4g protein, and 458 calories.

  • Net Carbs

    57 g

  • Fiber

    8.4 g

  • Total Carbs

    65.4 g

  • Protein

    9.4 g

  • Fats

    19 g

458 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    457.7 kCal

  • Total Carbs

    65.4 g

    • Net Carbs

      57 g

    • Fiber

      8.4 g

    • Starch

      -

    • Sugar

      13 g

    • Sugar Alcohols

      -

  • Protein

    9.4 g

  • Fat

    19 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    3.2 mg

  • Zinc

    2.6 mg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vitamin D

    0 mcg