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Carbs in Nairn's Gluten Free Breakfast Biscuit Breaks Oats & Berries
Nairn's Gluten Free Breakfast Biscuit Breaks Oats & Berries (1 serving) contains 65.4g total carbs, 57g net carbs, 19g fat, 9.4g protein, and 458 calories.
Net Carbs
57 g
Fiber
8.4 g
Total Carbs
65.4 g
Protein
9.4 g
Fats
19 g
458 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
457.7 kCal
Total Carbs
65.4 g
Net Carbs
57 g
Fiber
8.4 g
Starch
-
Sugar
13 g
Sugar Alcohols
-
Protein
9.4 g
Fat
19 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7.7 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Iron
3.2 mg
Zinc
2.6 mg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.4 mg
Vitamin D
0 mcg
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