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Dried Beancurd Spicy Flavor

Carbs in Xiangla Wei Dried Beancurd Spicy Flavor

Xiangla Wei Dried Beancurd Spicy Flavor (1 serving) contains 7.2g total carbs, 7.2g net carbs, 31g fat, 18g protein, and 398 calories.

Net Carbs

7.2 g
Fiber

0 g
Total Carbs

7.2 g
Protein

18 g
Fats

31 g

398 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

398 kCal
Total Carbs

7.2 g
- Net Carbs
  
  7.2 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

18 g
Fat

31 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

1392 mg
Vitamin A

0 mcg
Vitamin D

0 mcg