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Lowfat Frozen Yogurt Red Velvet Cake

Carbs in U-swirl Frozen Yogurt Lowfat Frozen Yogurt Red Velvet Cake

U-swirl Frozen Yogurt Lowfat Frozen Yogurt Red Velvet Cake (0.5 cup) contains 22g total carbs, 22g net carbs, 1.5g fat, 2g protein, and 110 calories.

Net Carbs

22 g
Fiber

0 g
Total Carbs

22 g
Protein

2 g
Fats

1.5 g

110 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 83g

Nutrient

Value

Calories

110 kCal
Total Carbs

22 g
- Net Carbs
  
  22 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  17 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

1.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  10 mg
Glycemic Load

-

Supplemental

Value

Calcium

80 mg
Sodium

55 mg
Vitamin A

0 mcg
Vitamin D

0 mcg