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Pad Thai Ginger Rice Pasta Stir-fry

Carbs in Snapdragon Pad Thai Ginger Rice Pasta Stir-fry

Snapdragon Pad Thai Ginger Rice Pasta Stir-fry (1 serving) contains 49g total carbs, 49g net carbs, 0.5g fat, 4g protein, and 210 calories.

Net Carbs

49 g
Fiber

0 g
Total Carbs

49 g
Protein

4 g
Fats

0.5 g

210 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 110g

Nutrient

Value

Calories

210 kCal
Total Carbs

49 g
- Net Carbs
  
  49 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  16 g
- Sugar Alcohols
  
  -
Protein

4 g
Fat

0.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

560 mg
Vitamin A

0 mcg
Vitamin D

0 mcg