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Cultured Buttermilk Fat Free

Carbs in Farmers Cultured Buttermilk Fat Free

Farmers Cultured Buttermilk Fat Free (250 ml) contains 15g total carbs, 15g net carbs, 0g fat, 10g protein, and 100 calories.

  • Net Carbs

    15 g

  • Fiber

    0 g

  • Total Carbs

    15 g

  • Protein

    10 g

  • Fats

    0 g

100 cals

Nutritional Facts

  • Serving Size: 250 ml
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    100 kCal

  • Total Carbs

    15 g

    • Net Carbs

      15 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      15 g

    • Sugar Alcohols

      -

  • Protein

    10 g

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    300 mg

  • Potassium

    440 mg

  • Sodium

    200 mg

  • Vitamin A

    150 mcg

  • Vitamin D

    4.5 mcg

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