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Chicken Thigh Roasted Meat And Skin

Carbs in Chicken Thigh Roasted Meat And Skin

Chicken Thigh Roasted Meat And Skin (1 cup, chopped or diced) contains 0g total carbs, 0g net carbs, 20.6g fat, 32.6g protein, and 325 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

32.6 g
Fats

20.6 g

325 cals

Quantity

Serving Size

Serving Size: 1 cup, chopped or diced
Serving Weight: 140g

Nutrient

Value

Calories

324.8 kCal
Total Carbs

-
- Net Carbs
  
  0 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

32.6 g
Fat

20.6 g
- Monounsat. Fat
  
  8.8 g
- Polyunsat. Fat
  
  4.2 g
- Saturated Fat
  
  5.8 g
- Cholesterol
  
  186.2 mg
Glycemic Load

-

Supplemental

Value

Calcium

12.6 mg
Iron

1.5 mg
Magnesium

30.8 mg
Phosphorus

302.4 mg
Potassium

354.2 mg
Sodium

142.8 mg
Zinc

2.4 mg
Copper

0.1 mg
Selenium

35.4 mcg
Folate

5.6 mcg
Vitamin A

23.1 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.3 mg
Vit B3 (Niacin)

8.1 mg
Vitamin B6

0.6 mg
Vitamin B12

0.6 mcg
Vitamin D

0.3 mcg
Vitamin K

4.6 mcg
Vitamin E

0.3 mg