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50% Less Fat Breakfast Sausage Made With Pork And Chicken

Carbs in Johnsonville 50% Less Fat Breakfast Sausage Made With Pork And Chicken

Johnsonville 50% Less Fat Breakfast Sausage Made With Pork And Chicken (4 links) contains 4g total carbs, 4g net carbs, 11g fat, 13g protein, and 170 calories.

Net Carbs

4 g
Fiber

0 g
Total Carbs

4 g
Protein

13 g
Fats

11 g

170 cals

Quantity

Serving Size

Serving Size: 4 links
Serving Weight: 83g

Nutrient

Value

Calories

170 kCal
Total Carbs

4 g
- Net Carbs
  
  4 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

13 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  55 mg
Glycemic Load

-

Supplemental

Value

Iron

0.7 mg
Sodium

380 mg
Vitamin A

0 mcg
Vitamin D

0 mcg