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Soy Free Gluten Free Kale Veggie Burgers

Carbs in Dr. Praeger's Soy Free Gluten Free Kale Veggie Burgers

Dr. Praeger's Soy Free Gluten Free Kale Veggie Burgers (1 burger) contains 11g total carbs, 5g net carbs, 8g fat, 10g protein, and 150 calories.

  • Net Carbs

    5 g

  • Fiber

    6 g

  • Total Carbs

    11 g

  • Protein

    10 g

  • Fats

    8 g

150 cals

Nutritional Facts

  • Serving Size: 1 burger
  • Serving Weight: 71g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    11 g

    • Net Carbs

      5 g

    • Fiber

      6 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    10 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    50 mg

  • Iron

    2.5 mg

  • Potassium

    180 mg

  • Sodium

    260 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg