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Carbs in Seasons 52 Lunch Items Braised Steak Tacos
Seasons 52 Lunch Items Braised Steak Tacos (1 serving) contains 34g total carbs, 24g net carbs, 21g fat, 29g protein, and 420 calories.
Net Carbs
24 g
Fiber
10 g
Total Carbs
34 g
Protein
29 g
Fats
21 g
420 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
420 kCal
Total Carbs
34 g
Net Carbs
24 g
Fiber
10 g
Starch
-
Sugar
14 g
Sugar Alcohols
-
Protein
29 g
Fat
21 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Sodium
1730 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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