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Individual Menu Ingredients Vegetables Fresh Salsa

Carbs in Burgerville Individual Menu Ingredients Vegetables Fresh Salsa

Burgerville Individual Menu Ingredients Vegetables Fresh Salsa (1 serving) contains 3g total carbs, 2g net carbs, 0g fat, 0g protein, and 10 calories.

  • Net Carbs

    2 g

  • Fiber

    1 g

  • Total Carbs

    3 g

  • Protein

    0 g

  • Fats

    0 g

10 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 43g

Nutrient

Value

  • Calories

    10 kCal

  • Total Carbs

    3 g

    • Net Carbs

      2 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    -

  • Fat

    -

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    140 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg