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British Free Range Oakham Chicken Legs

Carbs in Marks & Spencer British Free Range Oakham Chicken Legs

Marks & Spencer British Free Range Oakham Chicken Legs (1 serving) contains 3.2g total carbs, 3.1g net carbs, 12g fat, 17g protein, and 190 calories.

  • Net Carbs

    3.1 g

  • Fiber

    0.1 g

  • Total Carbs

    3.2 g

  • Protein

    17 g

  • Fats

    12 g

190 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    190 kCal

  • Total Carbs

    3.2 g

    • Net Carbs

      3.1 g

    • Fiber

      0.1 g

    • Starch

      -

    • Sugar

      0.1 g

    • Sugar Alcohols

      -

  • Protein

    17 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    30 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg