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Dry Aged Rump Steak Burgers

Carbs in Marks & Spencer Dry Aged Rump Steak Burgers

Marks & Spencer Dry Aged Rump Steak Burgers (1 serving) contains 1.9g total carbs, 1.4g net carbs, 15g fat, 19g protein, and 216 calories.

Net Carbs

1.4 g
Fiber

0.5 g
Total Carbs

1.9 g
Protein

19 g
Fats

15 g

216 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

216.3 kCal
Total Carbs

1.9 g
- Net Carbs
  
  1.4 g
- Fiber
  
  0.5 g
- Starch
  
  -
- Sugar
  
  0.2 g
- Sugar Alcohols
  
  -
Protein

19 g
Fat

15 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  7 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

240 mg
Vitamin A

0 mcg
Vitamin D

0 mcg