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Sauteed Balsamic Vegetables (vegan)

Carbs in Souplantation Sauteed Balsamic Vegetables (vegan)

Souplantation Sauteed Balsamic Vegetables (vegan) (0.5 cup) contains 11g total carbs, 8g net carbs, 6g fat, 1g protein, and 100 calories.

Net Carbs

8 g
Fiber

3 g
Total Carbs

11 g
Protein

1 g
Fats

6 g

100 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 0g

Nutrient

Value

Calories

100 kCal
Total Carbs

11 g
- Net Carbs
  
  8 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

250 mg
Vitamin A

0 mcg
Vitamin D

0 mcg