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Carbs in Sustainable Catch Seafood Faroe Islands Atlantic Salmon
Sustainable Catch Seafood Faroe Islands Atlantic Salmon (1 serving) contains 0g total carbs, 0g net carbs, 18g fat, 34g protein, and 312 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
34 g
Fats
18 g
312 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 170g
Nutrient
Value
Calories
312 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
34 g
Fat
18 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3.7 g
Cholesterol
100 mg
Glycemic Load
-
Supplemental
Value
Sodium
100 mg
Vitamin A
0 mcg
Vitamin D
0 mcg