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Vegetable Hand Rolled Spring Roll

Carbs in Wei Chuan Vegetable Hand Rolled Spring Roll

Wei Chuan Vegetable Hand Rolled Spring Roll (2 rolls) contains 22g total carbs, 21g net carbs, 6g fat, 3g protein, and 150 calories.

  • Net Carbs

    21 g

  • Fiber

    1 g

  • Total Carbs

    22 g

  • Protein

    3 g

  • Fats

    6 g

150 cals

Nutritional Facts

  • Serving Size: 2 rolls
  • Serving Weight: 85g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    22 g

    • Net Carbs

      21 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    26 mg

  • Potassium

    105 mg

  • Sodium

    430 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg