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Breakfast Hand Held Egg White And Veggie Burrito

Carbs in Start Restaurant Breakfast Hand Held Egg White And Veggie Burrito

Start Restaurant Breakfast Hand Held Egg White And Veggie Burrito (1 serving) contains 56g total carbs, 47g net carbs, 14g fat, 30g protein, and 450 calories.

  • Net Carbs

    47 g

  • Fiber

    9 g

  • Total Carbs

    56 g

  • Protein

    30 g

  • Fats

    14 g

450 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    450 kCal

  • Total Carbs

    56 g

    • Net Carbs

      47 g

    • Fiber

      9 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    30 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1150 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg