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Carbs in Boiling Point Add Ons Meat Ball (pork)
Boiling Point Add Ons Meat Ball (pork) (6 pieces) contains 3g total carbs, 3g net carbs, 5g fat, 7g protein, and 80 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
7 g
Fats
5 g
80 cals
Nutritional Facts
- Serving Size: 6 pieces
- Serving Weight: 0g
Nutrient
Value
Calories
80 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
7 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
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