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Carbs in Christine's Upper Crust Apricot Pie
Christine's Upper Crust Apricot Pie (1 slice) contains 42g total carbs, 40g net carbs, 14g fat, 4g protein, and 300 calories.
Net Carbs
40 g
Fiber
2 g
Total Carbs
42 g
Protein
4 g
Fats
14 g
300 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 113g
Nutrient
Value
Calories
300 kCal
Total Carbs
42 g
Net Carbs
40 g
Fiber
2 g
Starch
-
Sugar
15 g
Sugar Alcohols
-
Protein
4 g
Fat
14 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.8 mg
Sodium
115 mg
Vitamin A
225 mcg
Vitamin C
6 mg
Vitamin D
0 mcg
