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Atlantic Salmon With Spring Herbs

Carbs in Birds Eye Atlantic Salmon With Spring Herbs

Birds Eye Atlantic Salmon With Spring Herbs (1 serving) contains 1g total carbs, 1g net carbs, 22g fat, 27g protein, and 301 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    27 g

  • Fats

    22 g

301 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 135g

Nutrient

Value

  • Calories

    301.2 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    27 g

  • Fat

    22 g

    • Monounsat. Fat

      11 g

    • Polyunsat. Fat

      6.8 g

    • Saturated Fat

      3.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    50 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg