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Plant Based Gluten Free Veggie Burgers

Carbs in Yves Plant Based Gluten Free Veggie Burgers

Yves Plant Based Gluten Free Veggie Burgers (1 patty) contains 5g total carbs, 5g net carbs, 5g fat, 12g protein, and 110 calories.

  • Net Carbs

    5 g

  • Fiber

    0 g

  • Total Carbs

    5 g

  • Protein

    12 g

  • Fats

    5 g

110 cals

Nutritional Facts

  • Serving Size: 1 patty
  • Serving Weight: 75g

Nutrient

Value

  • Calories

    110 kCal

  • Total Carbs

    5 g

    • Net Carbs

      5 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    5 g

    • Monounsat. Fat

      3 g

    • Polyunsat. Fat

      1.5 g

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    4.3 mg

  • Potassium

    440 mg

  • Sodium

    400 mg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.3 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vitamin D

    0 mcg

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