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South Indian Fish Curry

Carbs in Chef's Plate South Indian Fish Curry

Chef's Plate South Indian Fish Curry (1 serving) contains 81g total carbs, 67g net carbs, 35g fat, 41g protein, and 800 calories.

  • Net Carbs

    67 g

  • Fiber

    14 g

  • Total Carbs

    81 g

  • Protein

    41 g

  • Fats

    35 g

800 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    800 kCal

  • Total Carbs

    81 g

    • Net Carbs

      67 g

    • Fiber

      14 g

    • Starch

      -

    • Sugar

      16 g

    • Sugar Alcohols

      -

  • Protein

    41 g

  • Fat

    35 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      70 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    960 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg