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Carbs in Coles Butterflied Lamb Leg With Rosemary Garlic And Olive Oil
Coles Butterflied Lamb Leg With Rosemary Garlic And Olive Oil (1 serving) contains 1g total carbs, 1g net carbs, 12g fat, 18g protein, and 179 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
18 g
Fats
12 g
179 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
179 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
18 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5.4 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
267 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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