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Gluten Free Red Bell Pepper Veggie Chips

Carbs in Brad's Gluten Free Red Bell Pepper Veggie Chips

Brad's Gluten Free Red Bell Pepper Veggie Chips (1 serving) contains 11g total carbs, 7g net carbs, 4g fat, 3g protein, and 90 calories.

  • Net Carbs

    7 g

  • Fiber

    4 g

  • Total Carbs

    11 g

  • Protein

    3 g

  • Fats

    4 g

90 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 28g

Nutrient

Value

  • Calories

    90 kCal

  • Total Carbs

    11 g

    • Net Carbs

      7 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    28 mg

  • Iron

    1 mg

  • Potassium

    174 mg

  • Sodium

    110 mg

  • Vitamin A

    113 mcg

  • Vitamin C

    45 mg

  • Vitamin D

    0 mcg