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Plant Protein Vanilla Cake Batter Flavour

Carbs in Botanica Blends Plant Protein Vanilla Cake Batter Flavour

Botanica Blends Plant Protein Vanilla Cake Batter Flavour (1 serving) contains 7.1g total carbs, 5.3g net carbs, 3.8g fat, 25g protein, and 149 calories.

  • Net Carbs

    5.3 g

  • Fiber

    1.8 g

  • Total Carbs

    7.1 g

  • Protein

    25 g

  • Fats

    3.8 g

149 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 40g

Nutrient

Value

  • Calories

    149 kCal

  • Total Carbs

    7.1 g

    • Net Carbs

      5.3 g

    • Fiber

      1.8 g

    • Starch

      -

    • Sugar

      1.5 g

    • Sugar Alcohols

      -

  • Protein

    25 g

  • Fat

    3.8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    68 mg

  • Sodium

    310 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg