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Carbs in Organic Valley Cheese Cheddar Reduced Fat And Sodium Mild
Organic Valley Cheese Cheddar Reduced Fat And Sodium Mild (1 serving) contains 1g total carbs, 1g net carbs, 6g fat, 8g protein, and 90 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
8 g
Fats
6 g
90 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 28g
Nutrient
Value
Calories
90 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
8 g
Fat
6 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4 g
Cholesterol
15 mg
Glycemic Load
-
Supplemental
Value
Calcium
200 mg
Sodium
125 mg
Vitamin A
90 mcg
Vitamin D
0 mcg
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