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Fish Salmon,with Citrus Dill

Carbs in Heb Fish Salmon,with Citrus Dill

Heb Fish Salmon,with Citrus Dill (1 serving) contains 4g total carbs, 3g net carbs, 16g fat, 29g protein, and 280 calories.

  • Net Carbs

    3 g

  • Fiber

    1 g

  • Total Carbs

    4 g

  • Protein

    29 g

  • Fats

    16 g

280 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 149g

Nutrient

Value

  • Calories

    280 kCal

  • Total Carbs

    4 g

    • Net Carbs

      3 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    29 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      85 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.1 mg

  • Sodium

    530 mg

  • Vitamin A

    30 mcg

  • Vitamin C

    9 mg

  • Vitamin D

    0 mcg

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