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Organic Lentil Vegetable With Kale Soup

Carbs in Dr.mcdougall's Organic Lentil Vegetable With Kale Soup

Dr.mcdougall's Organic Lentil Vegetable With Kale Soup (1 cup) contains 24g total carbs, 14g net carbs, 0.5g fat, 8g protein, and 130 calories.

Net Carbs

14 g
Fiber

10 g
Total Carbs

24 g
Protein

8 g
Fats

0.5 g

130 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 245g

Nutrient

Value

Calories

130 kCal
Total Carbs

24 g
- Net Carbs
  
  14 g
- Fiber
  
  10 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

8 g
Fat

0.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Iron

1.8 mg
Sodium

480 mg
Vitamin A

600 mcg
Vitamin C

9 mg
Vitamin D

0 mcg