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Carbs in Tastebuds Mixed Vegetables Short With Dill Dip
Tastebuds Mixed Vegetables Short With Dill Dip (1 serving) contains 8g total carbs, 6g net carbs, 11g fat, 1g protein, and 140 calories.
Net Carbs
6 g
Fiber
2 g
Total Carbs
8 g
Protein
1 g
Fats
11 g
140 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 113g
Nutrient
Value
Calories
140 kCal
Total Carbs
8 g
Net Carbs
6 g
Fiber
2 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
1 g
Fat
11 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.5 g
Cholesterol
10 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.7 mg
Sodium
200 mg
Vitamin A
2250 mcg
Vitamin C
24 mg
Vitamin D
0 mcg