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Roast Red Pepper & Tomato Soup

Carbs in Crosse & Blackwell Roast Red Pepper & Tomato Soup

Crosse & Blackwell Roast Red Pepper & Tomato Soup (0.5 can) contains 18.2g total carbs, 17g net carbs, 3.4g fat, 1.8g protein, and 109 calories.

  • Net Carbs

    17 g

  • Fiber

    1.2 g

  • Total Carbs

    18.2 g

  • Protein

    1.8 g

  • Fats

    3.4 g

109 cals

Nutritional Facts

  • Serving Size: 0.5 can
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    109 kCal

  • Total Carbs

    18.2 g

    • Net Carbs

      17 g

    • Fiber

      1.2 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    1.8 g

  • Fat

    3.4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    300 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg