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Carbs in Country Kitchen Dinner Side Choices Vegetable Of Day
Country Kitchen Dinner Side Choices Vegetable Of Day (1 serving) contains 12g total carbs, 9g net carbs, 1g fat, 3g protein, and 88 calories.
Net Carbs
9 g
Fiber
3 g
Total Carbs
12 g
Protein
3 g
Fats
1 g
88 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 113g
Nutrient
Value
Calories
88 kCal
Total Carbs
12 g
Net Carbs
9 g
Fiber
3 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
3 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
30 mg
Iron
0.5 mg
Sodium
270 mg
Vitamin A
405 mcg
Vitamin C
6.6 mg
Vitamin D
0 mcg
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