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Gluten Free Rye Style Whole Grain Bread

Carbs in Three Bakers Gluten Free Rye Style Whole Grain Bread

Three Bakers Gluten Free Rye Style Whole Grain Bread (2 slices) contains 33g total carbs, 28g net carbs, 2g fat, 2g protein, and 140 calories.

  • Net Carbs

    28 g

  • Fiber

    5 g

  • Total Carbs

    33 g

  • Protein

    2 g

  • Fats

    2 g

140 cals

Nutritional Facts

  • Serving Size: 2 slices
  • Serving Weight: 68g

Nutrient

Value

  • Calories

    140 kCal

  • Total Carbs

    33 g

    • Net Carbs

      28 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    0.7 mg

  • Sodium

    230 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg