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Steak Tips Portabello

Carbs in Lean Cuisine Steak Tips Portabello

Lean Cuisine Steak Tips Portabello (1 package) contains 12g total carbs, 9g net carbs, 5g fat, 16g protein, and 160 calories.

  • Net Carbs

    9 g

  • Fiber

    3 g

  • Total Carbs

    12 g

  • Protein

    16 g

  • Fats

    5 g

160 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 212g

Nutrient

Value

  • Calories

    160 kCal

  • Total Carbs

    12 g

    • Net Carbs

      9 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    16 g

  • Fat

    5 g

    • Monounsat. Fat

      2 g

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      35 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.8 mg

  • Potassium

    420 mg

  • Sodium

    560 mg

  • Vitamin A

    150 mcg

  • Vitamin C

    36 mg

  • Vitamin D

    0 mcg

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