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Vegetable Udon Noodle Soup

Carbs in Plated Vegetable Udon Noodle Soup

Plated Vegetable Udon Noodle Soup (1 container) contains 59g total carbs, 50g net carbs, 5g fat, 18g protein, and 350 calories.

  • Net Carbs

    50 g

  • Fiber

    9 g

  • Total Carbs

    59 g

  • Protein

    18 g

  • Fats

    5 g

350 cals

Nutritional Facts

  • Serving Size: 1 container
  • Serving Weight: 238g

Nutrient

Value

  • Calories

    350 kCal

  • Total Carbs

    59 g

    • Net Carbs

      50 g

    • Fiber

      9 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    18 g

  • Fat

    5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    90 mg

  • Iron

    5.7 mg

  • Potassium

    1220 mg

  • Sodium

    2050 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg